Want

gorgeous

I miss him so much (Taken with instagram)

:)

freudiancascade:

I vote we just make Ellen in charge of everything, okay?

katskat:

FOR MOFFAT:

nearlymorning:

quinoa burgers
[recipe from eating well… living thin]

will be making this later this week once i finish off some leftovers.  i’ll be sure to report back with my thoughts on the recipe once i do!

granolawarrior:

Chickpea-Brown Rice Veggie Burger

From Vital Juice

Serves 4

2 c. cooked and drained chickpeas
1 c. cooked brown rice
1 shallot, minced
1 clove garlic, minced
2 Tbsp. chopped fresh parsley
coarse salt and pepper, to taste
1 large egg, whisked
2 Tbsp. olive oil
whole-grain mustard
red onion, sliced, for garnish
roasted red pepper, sliced, for garnish
green-leaf lettuce, for wrapping

Mash chickpeas and brown rice until thick paste forms. Stir in shallot, garlic and parsley. Season with salt and pepper. Stir in egg. Form into four 1/2” thick patties.

Heat olive oil in a large skillet over medium-high heat. Add patties and cook until golden brown, about four minutes per side. Spread with mustard, top with red onion and roasted red pepper, and wrap in lettuce.

Source: Whole Living

healthy winter kale and quinoa salad.